We Are TEAM
CHEF PILLAI.
At RCP Hospitality, we are fearless in moulding ourselves to change.
Understand, innovate and be change ready is our motto, If we are to become pathfinders in creating our distinct paths in the world of global cuisine. To be specific to take Kerala cuisine to the world.
Our Chef’s table is where you can bring along your new ideas. In our RCP philosophy of sharing knowledge across the board, your voice is a contribution. It counts.
Gathering to share, sharing to grow, growing to serve.
Reserve your seats!
OUR CUISINE JOURNEYS
CHEF PILLAI UNPLUGGED
CANDID COOKING
HOME COOKING
RECIPES
CHEF'S TABLE
Weddings & Events
GUESTS SPEAK
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“Chef Pillai's Master Class was the best class sessions ever my group of kids attended. During the high energy live cooking tutorials, the children learnt every enjoyable moment.
It was hard to separate the fun from the learning. It was as though Chef Pillai was taking and creating magic. The pure magic of cooking!
George J M
Industrialist
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“I am a big fan of the Chef Pillai and his amazing recipes. I have always wished for a collection of his classic Kerala recipes like Ulli Theeyal, Kakka Erachi, Mutton stew in a book.It would be a treasure I will keep and also share to my children as a heirloom of Kerala Cuisine and the times they were developed.
Ashwathy N Unnikrishnan
Author
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"The energy and delight that Chef Pillai brings into a wedding banquet is evident in everyone. The flavours and the presentation of the dishes is ceremonial and brings in a touch of royalty and nostalgia to the wedding ceremony!" Anil Kumar.K
Chartered Accountant